Award-Winning Wedding Cake Designer in South Wales
With over 37 years of experience, I am an award-winning cake designer dedicated to creating bespoke wedding cakes that are as unique as your special day. As a qualified Chef, Baker, Confectioner, Chocolatier, and Florist, I bring a diverse range of skills to every cake I design, ensuring the highest level of craftsmanship and attention to detail.
I specialise in using a variety of premium ingredients, including Royal Icing, Sugarpaste, Belgian Chocolate, Ganache, and Buttercream, to create cakes that not only look stunning but taste incredible. Whether you’re drawn to fresh, faux, dried, or handmade sugar flowers, I offer a wide range of floral options to elevate your cake and match your wedding theme.
Having won multiple Gold & Silver awards at competitions and exhibitions, I pride myself on maintaining the highest standards of excellence in every creation. I also share my passion for cake artistry as a teacher and lecturer, helping others perfect their craft.
Explore my bilingual website for inspiration and get in touch via the contact page to start planning the perfect wedding cake for your celebration.
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